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Description:
Shop Snail Jasmine Tea from Tea J Tea—where tradition meets tranquility in every curl of this scented green tea. Handcrafted from premium loose leaf green tea and scented with fresh jasmine flower, each leaf is meticulously rolled into a delicate snail shape, capturing the jasmine floral aroma and natural sweetness in a swirl of flavor and elegance.
Grown in the lush highlands of Simao County, Yunnan, and infused with jasmine blossoms from Hengxian, Guangxi, Snail Jasmine balances heritage and harmony in every steep. This low-caffeine green tea is ideal as a daytime companion, offering a soothing floral aroma with jasmine-scented notes that calm the senses and awaken the spirit.
Available in 10g samplers or the 25g full-size, this snail jasmine tea makes wellness a daily ritual. Each size brings you closer to a health-forward lifestyle, offering benefits like antioxidant protection, heart support, stress relief, and a gentle metabolic boost.
Perfect for tea lovers seeking more than just taste, Snail Jasmine is a balanced blend of health and indulgence—steeped in spring freshness, shaped with care, and meant to be savored. Buy Snail Jasmine Tea now and transform your daily tea into a floral journey worth every sip. Keep it fresh—store in a cool, dry place.


Specifications:
-
Type:
Green Tea -
Form:
Loose Leaf -
Ingredients:
Green tea scented with jasmine flowers and shaped into snail size -
Flavor Profile:
Jasmine floral notes with a delicate sweetness -
Aroma:
Floral and soothing -
Origin:
Green Tea- Simao County, Pu-erh City, Yunnan Province, China Jasmine - Hengxian County, Nanning City, Guangxi Province, China -
Caffeine Level:
Low -
Suitable Time for Consumption:
Day time tea, Avoid late night -
Health Benefits:
Rich in Antioxidants,Heart Health,Cognitive Benefits,Stress and Anxiety Reduction,Metabolism Boost,Balanced Blend of Health and Indulgence -
Harvest Season:
Spring -
Care Instruction:
Keep in a cool, dry place
How To Brew "Snail Jasmine"
- Green Tea: Use 1 scoop (~1 tbsp) per cup
- First Infusion: Steep for 60 seconds at 175°F (80°C)
- Additional Infusions: Increase steeping time by 15 seconds, and enjoy multiple infusions to savor the evolving Jasmine notes


Origin of "Snail Jasmine"
Snail Jasmine Tea from Tea J Tea is a handcrafted green tea, meticulously rolled into delicate snail shapes and scented with fresh jasmine flowers, offering a soothing floral aroma and natural sweetness in every cup. This exquisite tea combines green tea leaves from Simao County, Yunnan Province, China, and jasmine blossoms from Hengxian County, Guangxi Province, China.
Simao County, Yunnan Province, renowned for its rich tea heritage, provides an ideal environment for cultivating high-quality green tea. The region's moderate monsoon climate, characterized by ample rainfall and humidity, along with fertile soils, fosters the growth of robust tea plants. The region's red soils typically exhibit a pH ranging from 4.5 to 6.0, providing a slightly acidic environment conducive to tea cultivation. Simao experiences an average annual temperature of approximately 17.8°C, with monthly averages ranging from 15-16°C during the cooler months (January, February, December) to 23-24°C in the warmer months (May, June, July).
Hengxian County, Guangxi Province, acclaimed as the "World Jasmine Capital," supplies the fragrant jasmine blossoms. The area's warm climate and red clay-rich soil contribute to the cultivation of jasmine flowers with exceptional sweetness and aroma. The area's lateritic red soils have an average pH of approximately 4.83, indicating acidic conditions suitable for jasmine cultivation. Hengxian enjoys a warm subtropical climate, with an average annual temperature of 21.3°C.
The harmonious combination of Simao's premium green tea and Hengxian's aromatic jasmine blossoms results in a tea that embodies both health benefits and indulgent flavors.